Biscochos Syrian Cookies Recipe

• 2 c. Soft shortening
• 1/2 c. Granulated sugar
• 1 tsp Salt
• 1 Tbsp. Anise
• 1/2 tsp Grnd cloves
• 5 c. Flour
• 1 c. Wine Cinnamon Sugar

1. Combine shortening with sugar; add in salt, anise & cloves.
2. Slowly add in this to flour, together with wine to create dough.
3. Continue adding flour till dough does not stick to hands.
4. Roll out about 1/8-inch thick & cut into squares.
5. Bake for 10 min at 375 on cookie sheets.
6. Remove from oven & roll in cinnamon-sugar mix while warm.

shortening, sugar, salt, anise, cloves, flour, cinnamon sugar

Taken from cookeatshare.com/recipes/biscochos-syrian-cookies-84681 (may not work)