Mini Bacon & Cheese Quiches

• 200 g bacon, finely diced
• 1 cup grated cheese
• 2 eggs, lightly beaten
• 4 -5 spring onions or 1 medium onion, finely chopped
• 2 tablespoons French mustard
• 2 tablespoons cream
• salt & pepper
• 3 sheets premade puff pastry

1. Combine all ingredients in a medium bowl.
2. Lightly grease patty tin trays with a spray, cut pastry to fit holes & place into trays.
3. Spoon small amount (dessertspoon size) of mixture into each pastry case.
4. Cook for 15 - 20 mins at 180 degrees celcius.

bacon, grated cheese, eggs, spring onions, cream, salt, premade

Taken from www.food.com/recipe/mini-bacon-cheese-quiches-150387 (may not work)