Challah French Toast

• 6 slices challah
• 1 cup milk
• 2 eggs
• 1 pinch salt
• 1 teaspoon honey (optional)
• 14 teaspoon grated orange zest (optional)
• 12 teaspoon cinnamon
• 14 teaspoon vanilla (optional)
• 1 tablespoon unsalted butter
• 1 tablespoon oil

1. Whisk eggs and milk.
2. Add orange zest, honey and vanilla.
3. Add salt and cinnamon.
4. Soak bread slices for 5-6 minutes, turning once.
5. Melt unsalted butter and oil in a large frying pan over medium heat.Add the bread and cook 2-3 minutes on each side or until browned.

challah, milk, eggs, salt, honey, orange zest, cinnamon, vanilla, unsalted butter, oil

Taken from www.food.com/recipe/challah-french-toast-416792 (may not work)