Creamy Guava Dip

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1/3 cup guava jelly

1. Beat cream cheese with electric mixer on medium speed until creamy.
2. Add jelly; mix well.
3. Cover.
4. Refrigerate several hours or until chilled.
5. Serve with Cuban crackers and cut-up assorted fresh fruit.

philadelphia cream cheese, guava jelly

Taken from www.kraftrecipes.com/recipes/creamy-guava-dip-51083.aspx (may not work)