Thai BBQ Sauce

• 1 bottle OPEN PIT Original Restaurant Recipe Barbecue Sauce
• 3 cups brown sugar, firmly packed
• 1-1/2 cups soy sauce
• 3/4 cup chopped cilantro or green onions
• 1 Tbsp. ground red pepper (cayenne)
• 1 Tbsp. ground ginger
• 1 Tbsp. garlic powder

1. Mix all ingredients in saucepan; bring to boil on medium-high heat.
2. Reduce heat to medium-low; simmer 10 minutes, stirring occasionally.
3. Store in tightly covered container in refrigerator until ready to use.

barbecue sauce, brown sugar, soy sauce, cilantro, ground red pepper, ground ginger, garlic powder

Taken from www.kraftrecipes.com/recipes/-2973.aspx (may not work)