Dipped Pork Chops Recipe

• 6 center cut pork chops
• 2 Large eggs, beaten
• 1 c. flour
• 2 teaspoon oil
• 1/2 teaspoon Lawry salt to taste
• 1/2 teaspoon black pepper to taste

1. Season pork chops with Lawry salt and black pepper.
2. Dip each chop in egg mix.
3. Roll in flour.
4. Put 2 tsp.
5. oil in baking pan to grease.
6. Place pork chops in pan.
7. Bake at 350 degrees for 1 hour or possibly till done or possibly fry in skillet about 20 min.

center, eggs, flour, oil, salt, black pepper

Taken from cookeatshare.com/recipes/dipped-pork-chops-24184 (may not work)