Bouquet Garni

  1. Tie together all of the ingredients in a square of cheesecloth or wrap them in a small sheet of aluminum foil.
  2. If using the foil, perforate the bundle with the tines of a fork to release the flavors.

bay leaves, thyme, parsley, black, berries, cloves

Taken from www.cookstr.com/recipes/bouquet-garni (may not work)

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