Holiday Dip

• 2 cups sour cream
• 1 (8 ounce) package cream cheese, softened
• 2 cups shredded cheddar cheese
• 4 -5 green onions, chopped
• 12 cup pickled banana pepper rings, chopped
• 6 ounces deli roast beef, chopped (like Louis Rich)

1. Cut center out of round bread loaf (can use Hawaiian bread) and fill hole with the dip.
2. Bake at 350 F for 30 minutes or long enough to heat.
3. Use center of bread for cubes for dipping.
4. Or chips or crackers.
5. Your choice.

sour cream, cream cheese, cheddar cheese, green onions, banana pepper, deli roast beef

Taken from www.food.com/recipe/holiday-dip-202973 (may not work)