Lemon Angel Hair

• 8 ounces uncooked angel hair pasta
• 14 cup minced fresh parsley
• 3 teaspoons grated lemon peel
• 2 teaspoons minced garlic
• 6 tablespoons olive oil
• 3 tablespoons lemon juice
• 12 teaspoon salt
• 14 teaspoon pepper
• 13 cup grated parmesan cheese

1. Cook pasta according to package directions.
2. Meanwhile, in a large skillet, saute the parsley, lemon peel and garlic in oil until garlic is tender.
3. Drain pasta; add to the skillet.
4. Sprinkle with lemon juice, salt and pepper; toss to coat.
5. Top with parmesan cheese.

angel hair pasta, parsley, lemon peel, garlic, olive oil, lemon juice, salt, pepper, parmesan cheese

Taken from www.food.com/recipe/lemon-angel-hair-353830 (may not work)