Robin's Whole Grain Rice Casserole
- 1 cup Whole Grain Rice
- 1 can Cream of Mushroom Soup
- 1 can Water
- 1 1/2 cup Frozen Broccoli
- 1 can Water Chestnuts (drained)
- 2 Boneless Skinless Chicken Breast (thawed)
- In a casserole dish mix rice, cream of mushroom, and water (measure using the soup can).
- Add frozen broccoli and water chestnuts.
- Dice and add thawed chicken breasts.
- Stir into the casserole.
- Season to taste.
- Cover and bake for 45-60 minutes at 350F.
- Casserole will thicken as it cools.
- Cheese, breadcrumbs, or crushed cashews can be added to the top for extra flavour or crunch.
- Uncover, add topping, and bake for an additional 10-15 minutes.
rice, cream of mushroom soup, water, frozen broccoli, water chestnuts, chicken
Taken from cookpad.com/us/recipes/348337-robins-whole-grain-rice-casserole (may not work)