Really Pretty Popsicles (Healthy, Too)

  1. Cut the watermelon into chunks and whirl in a blender or food processor until smooth; set to the side.
  2. Set out about 1 dozen popsicle molds (amount needed will vary depending on size of molds).
  3. Fill each one with the chopped fresh fruit.
  4. Then pour in the watermelon puree until each mold is full to the top.
  5. Place a popsicle stick into each one.
  6. Freeze for about 6 to 8 hours or until solidly frozen.

watermelon, blueberries, fresh strawberries, kiwi, peaches, cherries

Taken from www.food.com/recipe/really-pretty-popsicles-healthy-too-497551 (may not work)

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