Sally Ann Cookies Recipe

  1. Fold in usual manner.
  2. Refrigeratedough.
  3. Roll into balls.
  4. Flatten with fork.
  5. Bake till lightly brown in 350 degree oven.
  6. Frosting: Soak for awhile 1 package unflavored gelatin and 1 c. cool water.
  7. Add in 1 c. sugar.
  8. Stir in heavy pan.
  9. Bring to a rolling boil.
  10. Boil and simmer 10 min.
  11. Pour mix over 1 3/4 c. powdered sugar.
  12. Add in 3/4 tsp.
  13. baking pwdr and 1 tsp.
  14. vanilla.
  15. Beat till thick.
  16. Frost bottom of cookies.

shortening, molasses, warm coffee, flour, ginger, nutmeg, cloves, soda, salt

Taken from cookeatshare.com/recipes/sally-ann-cookies-7819 (may not work)

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