Ice Cream Sandwich Treat

• 12 ice cream sandwiches
• 16 ounces Cool Whip, top
• 10 ounces malted milk balls
• 1 ounce chocolate syrup

1. Start by placing the ice cream sandwiches in a 9 x 13 freezer safe container.
2. In a large ziplock bag crash the whoopers into small pieces.
3. Set aside 1/2 cup of crushed whoopers.
4. In a large mixing bowl add the cool whip and the bag of whoopers.
5. Mix together.
6. Spread the mixture over the ice cream sandwiches.
7. Spread the 1/2 cup of crushed whoopers over the top.
8. Drizzle the chocolate syrup over the top.
9. Freeze for about 3 hours.

sandwiches, milk, chocolate syrup

Taken from www.food.com/recipe/ice-cream-sandwich-treat-254880 (may not work)