Blueberry Cream Cheese

• 1 large cups blueberries
• sugar, to taste
• 16 ounces cream cheese, softened
• 14 lb butter, softened

1. Cook down blueberries with sugar-let cool.
2. Blend all together with mixer.
3. Put in jars or containers refrigerate.

blueberries, sugar, cream cheese, butter

Taken from www.food.com/recipe/blueberry-cream-cheese-443479 (may not work)