Quick Quiche

• 4 eggs
• 1 cup half-and-half
• 1/2 cup mayonnaise
• 2 tablespoons flour
• 1/3 cup minced onions
• Salt and garlic powder
• 8 ounces shredded Swiss or sharp cheddar cheese
• 1 package frozen chopped spinach
• 1 premade piecrust

1. Preheat the oven to 350 degrees F.
2. In a large bowl, whisk together the eggs, half-and-half, mayonnaise, and flour.
3. Add the remaining ingredients.
4. Place the piecrust in a deep, 9-inch pie dish.
5. Pour the egg mixture into the crust and bake for 45 minutes to 1 hour or until the top is golden brown.

eggs, mayonnaise, flour, onions, salt, swiss, spinach, premade

Taken from www.foodnetwork.com/recipes/quick-quiche-recipe.html (may not work)