Easy Chuck Roast Recipe

• 1 1/2 to 2 pound blade chuck roast
• 4 tbsp. A-1 steak sauce
• 3 tbsp. Worcestershire sauce
• 1 clove garlic (chopped)
• 1 med. onion (diced)
• 1 bay leaf (whole)

1. Place all ingredients into a large crockpot and add in potatoes and carrots if you like.
2. Cook on high approximately 6 hrs.
3. Serve right out of the crock pot.
4. No need for knife with this roast, a fork will do.

chuck roast, steak sauce, worcestershire sauce, clove garlic, onion, bay leaf

Taken from cookeatshare.com/recipes/easy-chuck-roast-23225 (may not work)