Dark Chocolate Sauce

• 2 oz. BAKER'S Bittersweet Chocolate
• 1/3 cup water
• 1/4 cup sugar
• 3 Tbsp. butter or margarine
• 1/4 tsp. vanilla

1. Microwave chocolate and water in large microwaveable bowl on HIGH 1-1/2 min.
2. Stir until chocolate is melted.
3. Add sugar; mix well.
4. Microwave 1-1/2 min.
5. or until sugar is dissolved, stirring after 1 min.
6. Stir in butter and vanilla.

s bittersweet chocolate, water, sugar, butter, vanilla

Taken from www.kraftrecipes.com/recipes/dark-chocolate-sauce-167437.aspx (may not work)