New England-Style Lobster Dinner

• 6 (1 1/2 pound) lobsters
• 1/2 pound drawn butter
• 12 red bliss potatoes, boiled until tender
• 6 ears sweet corn, shucked, silk removed, and boiled for 4 minutes

1. In a large lobster pot, cook lobsters in boiling salted water about 11 to 12 minutes.
2. Remove and serve immediately with drawn butter, boiled potatoes and corn on the cob.

lobsters, butter, red bliss potatoes, sweet corn

Taken from www.foodnetwork.com/recipes/emeril-lagasse/new-england-style-lobster-dinner-recipe.html (may not work)