Low-Fat Oatmeal Raisin Cookies

• 1 1/4 c. rolled oats
• 3/4 c. all-purpose flour
• 1/2 tsp. ground cinnamon
• 1/2 tsp. baking powder
• 1/2 tsp. ground ginger
• 1/4 tsp. salt
• 1/2 c. diet margarine
• 1/3 c. dark brown sugar
• 5 pkg. Sweet One granulated sugar substitute
• 1 egg
• 1 tsp. vanilla extract
• 1/3 c. raisins

1. Preheat oven to 375u0b0.
2. Stir together the first 5 ingredients. In another bowl, with electric mixer, cream margarine, brown sugar and Sweet One.
3. Beat in egg and vanilla.
4. Stir in dry ingredients, then raisins. Drop by heaping teaspoonfuls onto baking sheets sprayed with Pam.
5. Bake 8 to 10 minutes.
6. Cool on wire rack. Makes 2 1/2 dozen cookies.
7. Calories: 55 per cookie.

rolled oats, allpurpose, ground cinnamon, baking powder, ground ginger, salt, margarine, brown sugar, sweet, egg, vanilla extract, raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=388229 (may not work)