Twinkle Banana Fluff

• 1 box Twinkies
• 3 bananas
• 1 can crushed pineapple, drained
• 8 oz. cream cheese
• 1/2 c. confectioners sugar
• 1 large box instant vanilla pudding
• 2 c. milk
• 1 frozen whipped topping
• 3 oz. cream cheese
• 2 Tbsp. milk
• 3 Tbsp. confectioners sugar
• nuts

1. Split Twinkies long ways.
2. Put in 13 x 9-inch glass pan with filling up.
3. Cover with sliced bananas.
4. Cover bananas with crushed pineapple.
5. Mix cream cheese with confectioners sugar and put on top of pineapple.
6. Mix pudding with 2 cups milk then fold in whipped topping.
7. Pour on top of cream cheese.
8. Mix 3 ounces cream cheese with 2 tablespoons milk and 3 tablespoons confectioners sugar.
9. Drizzle on top and sprinkle with nuts.

twinkies, bananas, pineapple, cream cheese, confectioners sugar, vanilla pudding, milk, frozen whipped topping, cream cheese, milk, confectioners sugar, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=809949 (may not work)