Old-Fashioned Ice Box Dessert

• 15 Honey Maid Graham Wafers
• 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
• 2 cups cold milk
• 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
• 3 cups thawed Cool Whip Whipped Topping, divided
• 1 cup quartered fresh strawberries Safeway 1 lb For $3.99 thru 02/09
• 1 cup chopped kiwis (about 4)
• 1/3 cup flaked coconut, toasted

1. Arrange graham wafers on bottom of 13x9-inch pan.
2. Beat cream cheese in large bowl with mixer until creamy.
3. Gradually add milk, mixing well after each addition.
4. Add dry pudding mix; beat 1 min.
5. Gently stir in half the Cool Whip; spread over grahams.
6. Cover with remaining Cool Whip and fruit.
7. Refrigerate several hours.
8. Sprinkle with coconut just before serving.

honey, cream cheese, cold milk, topping, fresh strawberries, kiwis, flaked coconut

Taken from www.kraftrecipes.com/recipes/old-fashioned-ice-box-dessert-105526.aspx (may not work)