Ground Beef Or Ground Turkey And Cheese Pie

• 1 1/4 lb. turkey or beef
• 1/3 c. chopped onion
• 1/4 c. green pepper
• 8 oz. can drained green beans
• 8 oz. can tomato sauce
• 3 oz. can sliced mushrooms
• 1/4 tsp. cumin seed
• 1/4 tsp. garlic salt
• 1 egg
• 8 oz. can crescent rolls
• 2 c. (8 oz.) shredded Monterey Jack or Cheddar cheese
• paprika

1. Preheat oven to 375u0b0.
2. Brown ground meat, onion and pepper together.
3. Drain fat off.
4. Stir in tomato sauce, beans, mushrooms and spices.
5. Simmer.
6. Prepare crust.
7. Separate dough and press into bottom and sides of 9-inch pie pan (9-inch or 10-inch). Combine egg and 1 cup cheese and spread over crust.
8. Spoon meat mix over cheese.
9. Sprinkle with remaining cheese and paprika. Bake 20 to 25 minutes.
10. Let stand 5 minutes before cutting.

turkey, onion, green pepper, green beans, tomato sauce, mushrooms, cumin seed, garlic salt, egg, crescent rolls, cheddar cheese, paprika

Taken from www.cookbooks.com/Recipe-Details.aspx?id=994104 (may not work)