Crescent Roll Cookie Bars

• 2 (8 ounce) packages crescent rolls
• 2 (16 ounce) packages cream cheese
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 14 cup sugar
• 1 teaspoon cinnamon

1. Put 1 package rolls in a 9x13-inch pan.
2. Push together to seal perforations.
3. Mix cream cheese, 1 cup sugar, egg and vanilla.
4. Spread on top of crescent crust.
5. Cover with remaining package of crescent rolls.
6. Sprinkle with the 1/4 cup of sugar and 1 tsp of cinnamon stirred together.
7. Bake at 325 for 30-40 minutes or till nicely browned.

crescent rolls, cream cheese, sugar, egg, vanilla, sugar, cinnamon

Taken from www.food.com/recipe/crescent-roll-cookie-bars-21861 (may not work)