Ginger-Lime Chicken Salad
- 14 cup low-fat plain yogurt
- 2 tablespoons lime juice
- 2 teaspoons fresh ginger, grated
- 2 cups chicken meat, cooked and chopped (breast meat)
- 1 cup snow peas, long-bias cut
- 2 stalks celery, thinly sliced
- 1 tablespoon red onion, very thinly sliced
- Combine yogurt, lime juice and ginger in a medium bowl.
- Add chicken, stirring to coat.
- Cover and chill at least 30 minutes.
- Toss pea pods, celery and onion together.
- Arrange vegetable mixture into four salad bowls.
- Top with chicken mixture.
lowfat plain yogurt, lime juice, fresh ginger, chicken meat, snow peas, stalks celery, red onion
Taken from www.food.com/recipe/ginger-lime-chicken-salad-215273 (may not work)