Tuna Noodle Casserole Recipe

• 1 pkg. noodles
• 2 cans tuna, liquid removed
• Salt & pepper to taste
• 1 can Cheddar cheese soup
• 1 can lowfat milk
• Cheddar cheese

1. Boil noodles.
2. Put soup, lowfat milk, tuna and seasoning in pan.
3. Hot slowly.
4. Drain noodles, put in casserole dish.
5. Fold in soup mix.
6. Bake at 400 degrees for 15 min.
7. Grate cheese on top and broil for 5-10 min or possibly till brown.

noodles, tuna, salt, cheddar cheese soup, milk, cheddar cheese

Taken from cookeatshare.com/recipes/tuna-noodle-casserole-25321 (may not work)