Cold Garbanzo and Cucumber Salad

• 3/4 cup extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons freshly ground black pepper
• 2 cups canned garbanzo beans, drained
• 5 pickling cucumbers or Kirbies, peeled and diced
• 1 medium red onion, diced
• 2 tomatoes, peeled, seeded, and diced
• 1 bunch fresh basil, chopped

1. Combine olive oil, vinegar, salt, and pepper in a large bowl and whisk.
2. Add remaining ingredients, toss and chill.

extra virgin olive oil, red wine vinegar, salt, freshly ground black pepper, garbanzo beans, pickling cucumbers, red onion, tomatoes, fresh basil

Taken from www.foodnetwork.com/recipes/cold-garbanzo-and-cucumber-salad-recipe.html (may not work)