Applesauce Spice Cake With Cream Cheese Icing Recipe

• 1 1/2 c. Packed Brown Sugar
• 1/2 c. Light Margarine Chilled
• 1 1/2 c. Chunky Applesauce
• 1/4 c. Apple Butter
• 2 lrg Egg Whites
• 1 lrg Egg
• 3 c. All-Purpose Flour
• 2 tsp Baking Soda
• 1 tsp Grnd Cinnamon
• 1/2 tsp Grnd Nutmeg
• 1/4 tsp Salt
• 1 c. Raisins Vegetable Cooking Spray
• 1/4 c. Minced Pecans Toasted
• 1 1/2 tsp Light Margarine Chilled
• 8 ounce Light Cream Cheese Chilled
• 2 c. Sifted Powdered Sugar
• 1 tsp Vanilla Extract

1. Preheat oven to 350F.
2. Beat sugar and butter at medium speed of a mixer till well blended (about 5 min).
3. Add in applesauce, apple butter, egg whites, and egg; beat well.
4. Add in flour and next 4 ingredients (flour through salt); beat well.
5. Stir in raisins.
6. Pour batter into a 13X9 inch baking pan coated with cooking spray.
7. Bake at 350F for 45 min or possibly till a wooden pick inserted in center comes out clean.
8. Cold completely on a wire rack.
9. Spread cream cheese icing over cake, and sprinkle with pecans.
10. Cream Cheese Icing:Beat butter and cheese at high speed of a mixer till fluffy.
11. Add in sugar; beat at low speed till well blended.
12. Add in vanilla; beat well.

brown sugar, margarine, chunky applesauce, apple butter, egg whites, egg, allpurpose flour, baking soda, cinnamon, nutmeg, salt, raisins, pecans, margarine, cream cheese, sugar, vanilla

Taken from cookeatshare.com/recipes/applesauce-spice-cake-with-cream-cheese-icing-68487 (may not work)