Spinach Salad With Mint

• 14 cup oil
• 1 12 tablespoons fresh lemon juice
• 14 cup finely chopped mint
• 14 teaspoon sugar
• 14 teaspoon pepper
• 18 teaspoon salt
• 6 cups torn spinach
• 1 peeled segmented pink grapefruit
• 2 thinly sliced green onions
• 3 tablespoons poppy seed dressing

1. Whisk 1/4 cup olive oil with 1 1/2 tablespoons lemon juice, 1/4 cup finely chopped mint, sugar, pepper and salt.
2. Combine spinach with the grapefruit and green onion.
3. Toss with poppy seed dressing, and chopped mint mixture.

oil, lemon juice, mint, sugar, pepper, salt, torn spinach, green onions, dressing

Taken from www.food.com/recipe/spinach-salad-with-mint-374735 (may not work)