Mango-Turmeric Lassi

• Flesh of 1 large mango
• 2 frozen bananas, chopped into chunks
• 1 cup natural unsweetened yogurt
• 1 to 1 1/2 teaspoons ground turmeric
• Bee pollen, to sprinkle (optional)

1. Place all ingredients except the bee pollen into an upright blender and blend on high for 1 to 2 minutes, or until smooth and creamy.
2. Pour into large glasses and serve sprinkled with bee pollen, if desired.

mango, frozen bananas, natural, ground turmeric, bee pollen

Taken from www.foodandwine.com/recipes/mango-turmeric-lassi (may not work)