Tropical Ambrosia

• 250 ml PHILADELPHIA Cream For Desserts, double cream alternative
• 450 g can pineapple pieces, well drained and roughly chopped
• Pulp of 3 passionfruit
• 2 cups Pascall Marshmallows, halved

1. COMBINE all ingredients.
2. Spoon into a large serving bowl or 6 serving dishes.
3. Chill for 2 hours or overnight prior to serving.

philadelphia cream, pineapple, passionfruit, marshmallows

Taken from www.kraftrecipes.com/recipes/tropical-ambrosia-125439.aspx (may not work)