Chipotle Tartar Sauce

• 1 cup mayonnaise
• 2 tablespoons drained capers, chopped
• 2 tablespoons chopped cornichons, gherkins or dill pickles
• 1 1/2 tablespoons fresh lime juice
• 1 tablespoon minced canned chipotle chilies*

1. Mix all ingredients in medium bowl to blend.
2. Season to taste with salt.
3. *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.

mayonnaise, capers, cornichons, lime juice, chipotle chilies

Taken from www.epicurious.com/recipes/food/views/chipotle-tartar-sauce-102880 (may not work)