Peaches and cream oatmeal

• 1 peach
• 2 cup rolled oats
• 1 1/2 cup milk
• 2 tbsp brown sugar

1. Put oats in med pot on med heat in some water and let it go into a boil
2. While oats are heating up, take this time to dice up the peach.
3. White or yellow doesn't matter just use what you have available.
4. I then took the now diced peach and threw it on a frying pan with some eevo just to soften them up a bit but it's optional.
5. Oats should be boiling now so add milk and brown sugar continually stirring as not to burn.
6. Keep stirring until oatmeal has a creamy composition, then take peaches directly from pan to pot.
7. Continue stirring for a couple minutes and the serve
8. Enjoy

peach, rolled oats, milk, brown sugar

Taken from cookpad.com/us/recipes/363319-peaches-and-cream-oatmeal (may not work)