Easy Monday Night Stir Fry

• 3 whole Chicken Breasts (or Other Meat), Cut Into Pieces
• 1/2 teaspoons Sesame Oil (plus Extra To Drizzle Over Meat)
• 1/2 cups Soy Sauce (plus Extra To Drizzle Over Meat)
• 3 Tablespoons Sugar
• 1/2 cups Chicken Broth, Divided
• 2 teaspoons (rounded) Arrowroot
• 3 Tablespoons Peanut Oil, Divided
• 1 whole Medium Onion
• 1 whole Red (or Other Color) Bell Pepper, Cut Into Chunks
• 2 cloves Garlic
• 2 Tablespoons (to 3 Tablespoons) Fresh Ginger, Minced
• 10 whole White Mushrooms, Sliced (can Use Any Mushroom You Like)
• 1 jar (small Jar) Baby Corn, Cut Into Pieces
• 1 teaspoon Rice Vinegar
• 1/4 cups (to 1/2 Cup) Roughly Chopped Cilantro

1. After cutting meat into chunks, drizzle with a bit of soy sauce and sesame oil.
2. Set aside.
3. Prepare all vegetables and have them ready.
4. Mix 1/2 cup soy sauce with sugar.
5. Stir together and set aside.
6. Mix 1/4 cup chicken broth with arrowroot.
7. Stir together and set aside.
8. Measure an additional 1/4 cup chicken broth.
9. Set aside.
10. To begin stir fry, heat skillet or wok over high heat.
11. When its hot, drizzle in 2 teaspoons peanut oil.
12. Add meat to skillet and fry quickly, stirring around for 2 to 3 minutes.
13. When brown and just cooked through, remove to a separate bowl.
14. Add additional 1 tablespoon peanut oil to same skillet.
15. Throw in onions and cook for 1 minute.
16. Add red bell pepper and cook for 30 seconds.
17. Add garlic and ginger.
18. Stir.
19. Add mushrooms and stir.
20. Cook for 45 seconds.
21. Add baby corn.
22. Stir.
23. Pour in 1/4 cup chicken broth and soy sauce/sugar mixture.
24. Drizzle in 1 teaspoon rice vinegar and 1/2 teaspoon sesame oil.
25. Dump in cooked chicken.
26. Stir together.
27. Pour in chicken broth/arrowroot mixture.
28. Stir together, then turn off heat.
29. Sauce should be much thicker.
30. At the very end, seconds before serving, stir in 1/2 cup (or up to 1 cup) roughly chopped cilantro.
31. Serve over cooked rice.
32. Variations: You can use any following vegetables: broccoli, snow peas, zucchini, any color of bell pepper, any mushroom, water chestnuts, green onions, etc.
33. Add 1/2 cup cashew halves to make it even more yummy.
34. Eat with chopsticks if you want to feel really cool.

chicken breasts, sesame oil, soy sauce, sugar, chicken broth, arrowroot, peanut oil, onion, red, garlic, fresh ginger, white mushrooms, corn, rice vinegar, cilantro

Taken from tastykitchen.com/recipes/main-courses/easy-monday-night-stir-fry/ (may not work)