Money Green Champagne Recipe
- Leaves from 8 fresh mint sprigs
- 2 tablespoons organic raw cane sugar
- 2 tablespoons fresh lime juice
- 1 bottle chilled champagne or sparkling wine
- Using a mortar and pestle, pulverize the mint with the sugar and lime juice.
- Combine mint mixture with the champagne or sparkling wine (add slowly) and stir well.
- Strain the champagne or sparkling wine into a large pitcher and serve immediately in champagne flutes.
mint sprigs, cane sugar, lime juice, sparkling wine
Taken from www.chowhound.com/recipes/money-green-champagne-10137 (may not work)