Emerald
- 30 ml gin
- 30 ml dry vermouth
- 15 ml blue curacao
- 15 ml Midori melon liqueur
- Pour all ingredients into a cocktail glass with ice.
- Stir thoroughly.
- Add a straw.
- Drink.
gin, curacao, liqueur
Taken from www.food.com/recipe/emerald-16339 (may not work)