Mexican Salad

• 1 onion
• 4 tomatoes
• 1 head lettuce
• 4 ounces grated cheddar cheese
• 8 ounces French dressing
• 2 cups plain Doritos
• 1 lb ground beef
• 1 (15 ounce) can kidney beans, drained
• 14 teaspoon salt

1. Brown ground beef.
2. Season as desired.
3. Drain.
4. Add kidney beans and salt.
5. Simmer 10 minutes.
6. Set aside.
7. Chop onion, tomato and lettuce, put in large bowl.
8. Toss in cheese and dressing.
9. Crunch the Doritos and add to salad.
10. Add meat/bean mixture to cold salad.
11. Serve.

onion, tomatoes, head lettuce, cheddar cheese, doritos, ground beef, kidney beans, salt

Taken from www.food.com/recipe/mexican-salad-327890 (may not work)