Corn Avocado Salsa

• 1/4 cups Fresh Lime Juice
• 2 Tablespoons Olive Oil
• 2- 1/2 teaspoons Sugar
• 1/2 teaspoons Salt
• Fresh Cracked Black Pepper
• 1 cup Corn, Frozen (thawed), Canned (drained) Or Fresh
• 1 Roma Tomato, Chopped
• 1 Avocado, Peeled, Pitted And Chopped
• 1/4 cups Red Onion, Finely Chopped
• 1/4 cups Fresh Parsley Or Cilantro, Chopped

1. In a medium size bowl, whisk together lime juice, olive oil, sugar, salt and pepper.
2. Gently stir in remaining ingredients.
3. Serve!

lime juice, olive oil, sugar, salt, fresh cracked black pepper, corn, tomato, avocado, red onion, fresh parsley

Taken from tastykitchen.com/recipes/appetizers-and-snacks/corn-avocado-salsa/ (may not work)