Cheese Steak Pizza

• 1 lb ground beef
• 1 small green bell peppers or 1 small red bell pepper, and cut into thin strips
• 1 small onion, thinly sliced and separate
• 1 (16 ounce) Italian bread (12-inch)
• 2 cups shredded mozzarella cheese

1. Heat oven to 400F In large skillet, brown ground beef over medium heat 6 minutes.
2. Add bell pepper and onion; cook 3 to 4 minutes or until beef (drain off grease) is no longer pink and vegetables are crisp-tender.
3. Season with 3/4 teaspoon salt and 1/2 teaspoon pepper.
4. Place bread shell on baking sheet.
5. Remove beef and vegetables from skillet with slotted spoon; arrange on top of bread shell.
6. Sprinkle with cheese.
7. Bake 8 to 10 minutes or until cheese is melted; cut into 8 wedges.

ground beef, green bell peppers, onion, italian bread, mozzarella cheese

Taken from www.food.com/recipe/cheese-steak-pizza-111904 (may not work)