Holiday Marble Bark

  1. Microwave semi-sweet and white chocolates in separate medium microwavable bowls on HIGH 2 minutes or until almost melted, stirring after 1 minute.
  2. Stir until chocolates are completely melted.
  3. Stir 1/2 cup of the pecans into each bowl.
  4. Alternately spoon melted chocolates onto wax paper-lined cookie sheet or tray.
  5. Swirl chocolates together with knife several times for marble effect.
  6. Refrigerate 1 hour or until firm.
  7. Break into pieces

s, s white chocolate, pecans

Taken from www.kraftrecipes.com/recipes/holiday-marble-bark-52893.aspx (may not work)

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