Cinnamon Fruit Salad
- 2 (15 1/2 ounce) cans grapefruit sections (in juice, drained)
- 2 (15 1/2 ounce) cans pineapple chunks in juice, drained
- 1 (4 ounce) can mandarin oranges in juice, drained
- cinnamon, to taste
- Toss all ingredients together and refrigerate for at least 1 hour.
- Servings: 8.
- Nutritional Information Per Serving: Calories 110; Total.
sections, pineapple, mandarin oranges, cinnamon
Taken from www.food.com/recipe/cinnamon-fruit-salad-433766 (may not work)