Creamy Corn & Frank Chowder

• 1 pkg. (16 oz.) OSCAR MAYER Selects Uncured Hardwood Smoked Turkey Franks, cut into 1/2-inch-thick slices
• 1/2 cup chopped green peppers
• 1/2 cup chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 2 Tbsp. butter or margarine
• 1 can (14.75 oz.) cream-style corn
• 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
• 1 cup milk
• 1/8 tsp. black pepper

1. Cook and stir franks, green peppers and onions in butter in large saucepan on medium-high heat 5 to 7 min.
2. or until vegetables are crisp-tender, stirring frequently.
3. Add remaining ingredients; mix well.
4. Simmer on low heat 10 min.
5. or until VELVEETA is completely melted and mixture is well blended, stirring occasionally.

turkey franks, green peppers, onions, butter, corn, velveeta, milk, black pepper

Taken from www.kraftrecipes.com/recipes/creamy-corn-frank-chowder-51819.aspx (may not work)