Chocolate Mousse

• 16 ounces silken tofu
• 34 cup semisweet chocolate, melted

1. In a blender, puree the tofu to a smooth paste.
2. Add the melted chocolate and blend thoroughly.
3. Pour the mousse into six individual bowls and chill.

silken, semisweet chocolate

Taken from www.food.com/recipe/chocolate-mousse-203014 (may not work)