Pizza Muffins

• 3 Tbsp. olive oil
• 1/4 c. chopped onion
• 1 clove garlic, minced
• 2 c. all-purpose flour
• 1 c. diced Mozzarella cheese
• 1 tsp. oregano
• 2 3/4 tsp. baking powder
• 1/2 c. diced pepperoni
• 1/2 c. grated Parmesan cheese
• 1 c. tomato juice
• 1 egg, beaten
• 3/4 tsp. salt (optional)

1. In oil saute onion and garlic until soft.
2. In a bowl, mix sauteed mixture with egg and tomato juice.
3. In another bowl, combine flour, baking powder, salt, oregano, Mozzarella cheese and pepperoni.
4. Quickly stir moist ingredients into dry ingredients until just moistened.
5. Spoon into oiled muffin cups.
6. Sprinkle tops with grated Parmesan cheese.
7. Bake at 350u0b0 for 20 minutes or until done.
8. Serve hot from oven or reheat.

olive oil, onion, clove garlic, flour, mozzarella cheese, oregano, baking powder, pepperoni, parmesan cheese, tomato juice, egg, salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=195449 (may not work)