Creamy chicken pasta

• 1/2 packages pasta
• 3 cup shredded chicken
• 2 peppers
• 2 stick celery
• 2 can Mushroom soup
• 2 tbsp cream cheese
• 3/4 can milk

1. Start cooking pasta in a large pot
2. While pasta is cooking chop up peppers and celery
3. In a pan, add butter, peppers and celery than cook
4. Once both are done cooking, drain pasta, return to pot and add the celery and peppers
5. Add the chicken, mushroom soup, cream cheese, milk, pepper and salt
6. Cook until all ingredients are well blended and pasta is well covered in sauce
7. Let cool for a couple minutes before serving.

pasta, chicken, peppers, celery, mushroom soup, cream cheese, milk

Taken from cookpad.com/us/recipes/361864-creamy-chicken-pasta (may not work)