Stir fried chicken in spicy sauce

• 4 teaspoons cornstarch
• 1 cup chicken stock
• 2 teaspoons chili paste with soybean
• 4 tablespoons soy sauce
• 2 tablespoons sesame oil
• 1 teaspoon sugar
• 6 cloves garlic
• 14 cup minced ginger
• 3 scallions, sliced
• 1 lb chicken, cubed

1. Mix first 6 ingredients in small bowl.
2. Heat garlic and ginger in oil in stir-fry pan until sizzling.
3. Add scallions, toss and cook 1 minute.
4. Add chicken, stir fry until cooked through.
5. Add sauce ingredients, stir and cook until thickened and bubbly.
6. Serve with white rice and steamed broccoli.

cornstarch, chicken stock, chili paste, soy sauce, sesame oil, sugar, garlic, ginger, scallions, chicken

Taken from www.food.com/recipe/stir-fried-chicken-in-spicy-sauce-79858 (may not work)