Peanut Butter-Cream Bars

  1. Heat oven to 350 degrees F.
  2. Mix graham crumbs, sugar and butter until blended; press onto bottom of 13x9-inch pan sprayed with cooking spray.
  3. Bake 10 min.
  4. ; cool.
  5. Microwave 8 oz.
  6. white chocolate and peanut butter in medium microwaveable bowl on HIGH 2 min.
  7. or until completely melted, stirring after each minute.
  8. Whisk in marshmallow creme; carefully spread over crust.
  9. Place semi-sweet chocolate and remaining white chocolate in microwaveable bowl.
  10. Microwave on HIGH 1 to 1-1/2 min.
  11. or until chocolates are completely melted and mixture is well blended, stirring after 1 min.
  12. Spread over peanut butter layer.
  13. Refrigerate 1 hour.

crackers, sugar, butter, s white chocolate, peanut butter, jetpuffed marshmallow creme, chocolate

Taken from www.kraftrecipes.com/recipes/peanut-butter-cream-bars-156299.aspx (may not work)

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