Philly Steak Sandwich

• 1/2 each green bell peppers thinly sliced
• 1/2 small onions thinly sliced
• 6 ounces beef roast lean, shaved
• 2 each buns whole-wheat
• 1/4 cup cheddar cheese, reduced-fat shredded

1. Preheat the oven to 350F (180C).
2. Lightly coat a baking pan with cooking spray.
3. Spray a frying pan with cooking spray.
4. Over medium heat, saute the peppers and onions until they soften, 3 to 5 minutes.
5. Add the roast beef and saute for an additional 2 to 3 minutes.
6. Place 1/2 of the roast beef mixture on each bun.
7. Place in the prepared baking dish.
8. Top each bun with 2 tablespoons of the cheese.
9. Bake until the cheese has melted, 2 to 4 minutes.

green bell peppers, onions, beef roast lean, buns, cheddar cheese

Taken from recipeland.com/recipe/v/philly-steak-sandwich-49036 (may not work)