Shredded Wheat Pancakes Recipe

• 2 Large eggs, beaten
• 1 1/2 c. lowfat milk
• 1 1/2 c. pancake mix
• 3 c. crushed biscuits

1. Combine Large eggs and lowfat milk.
2. Beat in pancake mix.
3. Stir in shredded wheat.
4. Let stand 10 min.
5. Cook on griddle till golden.
6. Serve with maple syrup.

eggs, milk, pancake mix, crushed biscuits

Taken from cookeatshare.com/recipes/shredded-wheat-pancakes-47471 (may not work)