Nam Sohd

• 8 ounces ground pork
• 1 cup water
• 2 tablespoons sliced gingerroot
• 1 tablespoon chopped scallion
• 2 tablespoons unsalted dry roasted peanuts
• 1 14 teaspoons lime juice
• 1 teaspoon fish sauce
• 12 teaspoon crushed red pepper flakes
• iceberg lettuce

1. Put pork into the water and boil, stirring all the time, when cooked drain the water .
2. Add to the pork the ginger, scallions, peanuts, lime juice, fish sauce and the red pepper.
3. Serve over lettuce leaves.

ground pork, water, gingerroot, scallion, peanuts, lime juice, fish sauce, red pepper, iceberg lettuce

Taken from www.food.com/recipe/nam-sohd-134417 (may not work)