Old-Fashioned Apple Butter Cake

• 2 1/4 C. flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1/2 C. butter
• 1 C. sour cream
• 1 tsp. baking powder
• 1 C. sugar
• 2 eggs
• 3/4 C. apple butter
• 1 tsp. vanilla extract

1. Sift together flour, baking powder, soda and salt.
2. Cream sugar and butter until fluffy and light.
3. Add eggs and beat until blended. Add apple butter and vanilla.
4. Add sifted dry ingredients slowly, alternately with sour cream.
5. Mix until well blended.
6. Pour 1/2 cake batter into a greased, floured loaf pan.
7. Mix together:
8. 1/2 C. sugar, 1/2 tsp. nutmeg, 1 tsp. cinnamon and 1/2 C. chopped walnuts.
9. Sprinkle half this topping over mixture, then pour remaining batter over top and sprinkle rest of topping on top layer.
10. Bake at 350u0b0 for 40-50 minutes. Serve warm or cold with whipped cream or topping.

flour, baking soda, salt, butter, sour cream, baking powder, sugar, eggs, apple butter, vanilla extract

Taken from www.cookbooks.com/Recipe-Details.aspx?id=89743 (may not work)